Small bars and restaurants often hit a wall with draft beer chilling: not enough taps to justify a full glycol build-out, but too many to get by on a single-line cooler. The FlashChill 120 is built for exactly that middle ground, cooling several beverages at once without permanent trunkline runs or a dedicated glycol room.
The cooling method borrows from jockey box design: product runs through coils sitting in an ice bath rather than a compressor-cooled plate and a submerged agitator pump keeps that water circulating evenly so every line pours the same temperature - no cold first pour that warms up by the third.
Because there's no glycol loop to install or maintain, the FC120 sets up fast and stays simple to run. That makes it a good match for venues without a mechanical room to spare, temporary bar setups or anyone who wants extra chilling capacity without rewiring anything permanent into the building.
Product features:
- Cools beer, wine, and soft drinks like juice, seltzer, or water
- Handles several beverage lines from one unit
- No glycol tank or trunkline installation required
- Straightforward setup, no refrigeration background needed
- A practical fit for bars, restaurants and sports venues
FlashChill 120 - Flash Chiller - 4 Product Lines - USA Only |
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| Part Number | FC120-USA |
| Maximum Distance, Ft | 25' |
| Capacity-Compressor (evap 20F), BTU/hr | 2600 |
| Capacity-Ice Bank, BTU/hr | 5500 |
| Ice Bank, Lbs | 44 |
| Dedicated Circuit, Amp | 15 |
| Voltage, Volt/Hz | 115/60 |
| Power Consumption, Watt | 750 |
| Compressor Power, HP | 1/3hp |
| Thermostat, Type | Manual |
| Number of Product Lines, Coils | 4 |
| Coil Diameter, ID-OD, In | 1/4" - 5/16" |
| Coil Length (total), Ft | 200 |
| Pump Type, Part Number | FloJet SPC42 |
| Pump Flow Rate, Gal/Hr (water) | 240 |
| Refrigerant, Type | R134a |
| Dimensions - WxDxH, In | 17x19x30 |
| Weight Net/Gross lbs | 97/106 |
If you haven't found an item or part you are seeking for don't hesitate to contact our managers on email sales@beveragecraft.com to inquire about the availability. We have new arrivals each week and are always here to help.